Comments

1. Rockholm66 Said,

   Great video!
   Great video!

2. knightofirish79 Said,

   have you ever …
   have you ever opened a container you just bought from the store and you see a little white package everyone allways pulls out and throws away with what fell like little balls or rocks?

3. aparatoso1 Said,

   what are oxigen …
   what are oxigen absorbers¿

4. rosrychaplet Said,

   I LOVE THE LAUNDRY …
   I LOVE THE LAUNDRY VIDEO!!!!

5. lostcreeksurvival Said,

   red dawn tune love …
   red dawn tune love it and what you have shown keep it up

6. TexasDistortion Said,

   True True, Canned …
   True True, Canned good and other random pantry foods will always be eaten first. Theres always backyard squirrels i suppose

7. SurvivalReport Said,

   You mentioned ” …
   You mentioned “canned goods” also, which is why I replied. Good luck.

8. TexasDistortion Said,

   Yes, like when i …
   Yes, like when i said cases of MRE’s…

9. SurvivalReport Said,

   It might seem …
   It might seem easier now, but in 5 years when some of those wet packed cans have to be thrown out, it won’t be easy then. 99% of folks do not rotate like they should and will have waste with using wet packed cans. With dehydrated your paying LESS (your not buying water weight) and the product stores for DECADES as we prove here. For most people who will not rotate correctly, this is the best option.

10. TexasDistortion Said,

    I found it easier …
    I found it easier to stock up on canned goods and many many cases of MRE’s

11. SurvivalReport Said,

    Yes their will be …
    Yes their will be some dust and chaff, that’s totally normal. You could freeze it. I would just pack it, double up on the absorbers and check it in six months. If their isn’t multitudes of visible bugs and you pack in a oxygen free environment, you should be alright. Next time, just pack sooner

12. skatav8 Said,

    It’s been in a …
    It’s been in a humid area for 3 months. It’sonly 6 months old, I’ve found. Opened a BAG of hard white wheat, poured into a clean white bucket to another clean white bucket and found some chaff and minor amount of fine dust. It’s hard to believe there wouldn’t be any when fresh, but I know very little. Is there a method to save?–to KILL pests that might be there? Freezing for days? Sell it & replace? I’m a rookie. Did I hear one video say the bugs are probably there when you buy it? Thanks again

13. SurvivalReport Said,

    I would go through …
    I would go through the grains very carefully and VERY SOON before summer heat gets much worse (not sure where you are at). Your call as to pitch or pack would be based on the condition of the grains. Grains that are being eaten will have a fine dust, almost like sawdust everywhere and you MAY see damage to the individual grains. YOUR CALL then to pitch or pack. If you decide to pack, use the methods we show here and think about checking them in six months.

14. skatav8 Said,

    Let’s assume a …
    Let’s assume a person can’t back 8 months up, sooo, what if your wheat or rice is already 8 months old and not been packed? What would be the approach to safe storage in 7 mil bags with O2 absorbers? Won’t the absorbers kill any bugs?
    Thanks,

15. SurvivalReport Said,

    Pack it sooner, …
    Pack it sooner, don’t let it sit around for months before packing if at all possible. In some areas of the country you will get bugs in it fairly quick.

16. SurvivalReport Said,

    No professional …
    No professional packing house uses DE, that ought to tell us something. Folks USED TO think DDT was good for their gardens also….. Never heard the claim that DE “acts as a desiccant”, that’s interesting. So what does it do with the moisture it absorbs?

17. skatav8 Said,

    What if your wheat …
    What if your wheat and rice is 8 months old without packing? And what if your bags are 7 mils ? Too thick? What’s the approach? Thanks,

18. delta69alpha Said,

    Yes it has been …
    Yes it has been researched. Yes it is a inhalation hazard(simple google search shows that for both pool grade and food grade DE ) YES, None of the major LTS food processing plants use DE in their “super pails” or #10 cans for LTS.
    So, people can pack like the major food packers or go with questionable means . If you personally feel safe using FOOD GRADE DE, then by all means do so. Some people like to freeze their grains before storage, it’s not wrong but i dont advise to do it.
    D69A

19. naccibobacci Said,

    People eat food …
    People eat food diatomaceous earth on a daily basis for it’s health benefits. We have used several bags of food grade DE in our long term food storage form different companies and no where do they warn of inhaling the dust. DE acts as a desiccant, removing moisture form the packed food as well as natural insect control. Have you researched DE before you made these comments?

20. whusgood Said,

    thanks much …
    thanks much appreciation

21. SurvivalReport Said,

    ShopSimplerliving …
    ShopSimplerliving with a dot and a com after it. Good prices, quick service and they’ve been around a while.

22. whusgood Said,

    i get my bags from …
    i get my bags from usa emergency storage can u refer a better place to order and thanks a bunch

23. SurvivalReport Said,

    Use better bags or …
    Use better bags or leave the absorbers out. Don’t expect good results from the flour. I’ve pitched hundreds of lbs. of it over the years due to bugs. It seems to come from the factory with them….

24. whusgood Said,

    thanks appreciate …
    thanks appreciate it i went and bought 200lbs of regular flour but now im going to order hard red wheat thanks and i put bowtie pasta in 5gal mylar bags and it rips the bags any suggestions

25. delta69alpha Said,

    In our other …
    In our other results movies we show that these methods do not work.

    D69A